Name: Spicy Chicken Lettuce Wraps
Ingredients: For the Filling:; 1 lb ground chicken; 2 Tbls. peanut oil; 1½ cups chopped mushrooms; 2 green onions, sliced(use both green and white parts); 3 garlic gloves, minced; 1 shallot, minced; 1-inch piece of ginger, minced; 1 8 oz can water chestnuts, drained and minced; For the Sauce:; 1 Tbls. peanut oil; ¼ cup soy sauce; ¼ cup hoisin sauce; 2 Tbls. rice vinegar; 2 tsp. fish sauce; 2-3 Tbls. Sambal Olek; To serve:; 1/2 cup peanuts chopped.; 2 tsp sweet chili sauce (Trader Joe’s); Sliced jalapeños; Bibb lettuce

Ingredients

Scale

For the Filling:
1 lb ground chicken
2 Tbls. peanut oil
1½ cups chopped mushrooms
2 green onions, sliced(use both green and white parts)
3 garlic gloves, minced
1 shallot, minced
1-inch piece of ginger, minced
1 8 oz can water chestnuts, drained and minced
For the Sauce:
1 Tbls. peanut oil
¼ cup soy sauce
¼ cup hoisin sauce
2 Tbls. rice vinegar
2 tsp. fish sauce
2–3 Tbls. Sambal Olek
To serve:
1/2 cup peanuts chopped.
2 tsp sweet chili sauce (Trader Joe’s)
Sliced jalapeños
Bibb lettuce

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Instructions

Heat 2 Tbls. peanut oil in a large skillet over medium-high heat. Add chicken and cook until browned, approximately 5 minutes. Remove chicken to a plate.
Add mushrooms, onions, garlic, shallots, and ginger and cook until mushrooms release liquid, 5 minutes. Add chicken back to skillet along with water chestnuts.In a bowl, whisk together sauce ingredients until well combined.
Add sauce and simmer on low heat until everything is coated and heated through.To serve, lay out lettuce leaves on a platter and fill with chicken mixture. Sprinkle peanuts over mixture and top with jalapenos if desired. Finally, drizzle sweet chili sauce over the top and serve.