Tonja's Table

Welcome to Tonja’s Table. I have been inspired by many friends and family to share my recipes and love for cooking.

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Tonja’s Table is thrilled to have been featured on various Twin Cities news outlets over the last year. Take a look at all we have been a part of! 

Inspiring Lives: The Magazine for Empowering Women

Featuring the best back to school recipes! Pick up your copy at your local Barnes & Noble.

 

Twin Cities Live

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Silver Medalist – Living Now Awards

Twin Cities Food Author Nabs Prestigious Cookbook Award

MINNEAPOLIS, October 19, 2017—Author and renowned food blogger Tonja Engen has been awarded the silver medal in the general cookbook category for her book Tonja’s Table: Menus and Recipes for Every Occasion at the 2017 Living Now Awards. Now in it’s ninth year, the Living Now Awards celebrate “the year’s best books that help readers attain healthier, more fulfilling, and productive lives.”

“When we first began working with Tonja Engen on the publication of Tonja’s Table, we at Wise Ink knew we were working on something special,” said co-founder of Wise Ink Publishing Dara Beevas. “The fact that the prestigious Living Now Awards has recognized Tonja’s book as among the best in the past year’s lifestyle books doesn’t surprise us one bit. We are thrilled for Tonja, and honored to be a part of her success!”

Engen is celebrating her award success with a slew of fall and winter events in the Twin Cities area:

  • On-air at Twin Cities Live, October 20, 3 p.m.
  • Edina Community Center Cooking Class, November 2, 6-8 p.m.
  • MN Christmas Market at Lake Monster Brewing, November 12, 1-7 p.m.
  • MWC Holiday Market, November 18, 9-2 p.m.
  • Edina Community Center Cooking Class, 12/7, 6-8 p.m.
  • Partnership with Stickney Hills and Lunds on 50th and France, December 2, 11-2 p.m.

About the author: After launching her food blog Tonja’s Table in 2011, award-winning author Tonja Engen’s following exploded with a loyal base of home cooks. Inspired by her blog’s success and ever-growing fan base, Engen launched her first-ever cookbook, Tonja’s Table: Menus and Recipes for Every Occasion in 2016. Engen spearheaded a successful catering business, Saucepan Sisters, and currently pens tasty recipes for a national parenting website. She continues to refine her cooking and entertaining techniques at events throughout the Twin Cities and in Edina, Minnesota, where she lives with her husband and two teenage children.

Edina Magazine – March 2017 Feature

Lowertown Pop Market

 

Recent Posts

  • St. Patty’s Day–Reuben and Swiss Sliders
  • Valentines Dinner—Herb and Butter Basted New York Strip For Two (Video)
  • Creamy Lemon Pepper Chicken Pasta w/ Basil
  • Blueberry Crumble Bars
  • Buffalo Chicken Meatballs
  • Mediterranean Vegetable Hummus Platter w/ Pita Chips

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