Name: Toasted Sourdough and Tomato Sandwich With Bacon Basil Mayo
Ingredients: 8 slices sourdough bread; 2-3 large red tomatoes, sliced; 6 slices bacon, cooked and chopped; 3/4 cup mayonnaise; 1/4 cup basil, minced; salt and pepper

Ingredients

Scale

8 slices sourdough bread
2–3 large red tomatoes, sliced
6 slices bacon, cooked and chopped
3/4 cup mayonnaise
1/4 cup basil, minced
salt and pepper

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Instructions

In a bowl combine mayo, chopped bacon, and minced basil. Mix together and set aside.
Toast sourdough and spread a layer of sauce on bottom. Add desired amount of tomato slices. Salt and pepper tomatoes. Spread another layer of sauce on top slice.
Cut and serve.